Menu exclusive to guests | Chinese Restaurant SHISEN[Official] Miyako Hotel Amagasaki

Menu exclusive to overnight guests Chinese Restaurant SHISEN

We are offering a dinner course exclusively for guests staying at Miyako Hotel Amagasaki.

Menu Details

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The theme is local production and consumption.
This dinner course, exclusive to guests, incorporates ingredients from Hyogo Prefecture.

Dinner Course
Assortment of 4 appetizers Shark fin soup (made with oyster sauce made from oysters from Hyogo Prefecture)
Awajishima onion and shrimp stir-fried with salt Szechuan-style stewed Kobe beef Amagasaki champon with thickened sauce Almond tofu Amaramune

￥8,000

One drink included. Please choose one from draft beer, sparkling wine, Shaoxing wine, shochu, sour, fruit liquor, highball, wine, non-alcoholic beer, or soft drink.

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Dinner Course
Seafood salad, fried shrimp with mayonnaise, sweet and sour pork with black vinegar, 3 kinds of dim sum, mapo tofu, rice, dessert

￥4,500

Please present your room key upon entry.
If you make a reservation in advance, please let us know that you will be staying at the hotel. Even if you do not have a reservation, you can use the restaurant if there are vacant seats.
Displayed rates include consumption tax and service charge.
Menu items are subject to change depending on ingredient availability.
Guests with food allergies are kindly requested to contact us in advance.
All photos are for illustrative purposes only.
Cannot be used in conjunction with other discounts or special offers.