Party Plan
It can be used for a variety of occasions, along with the hotel's signature cuisine.
You can choose from a wide variety of dishes to suit your purpose.
| Rates |
[Standard Plan] 10,000 yen per person |
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[Deluxe Plan] 13,000 yen per person |
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[Premium Plan] 15,500 yen per person |
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| Hours | 2 hours (extension fee is 700 yen per person for every 30 minutes) |
| Information | ・Please choose your favorite dish from the above. ・All plans are available for 10 or more people, with the buffet option available for 20 or more people. ・The listed price includes venue fee, basic sound fee, consumption tax, and service charge. ・We can change or arrange the menu according to your budget and preferences. Please feel free to consult with us. ・Please note that the menu may change depending on the season and availability of ingredients. ・If you have any food allergies, please let us know at least two weeks before your visit. |
- Photos are for illustrative purposes only.
Dishes (example)
~Western cuisine~
Standard Plan
Smoked salmon salad with tomato vinaigrette, vegetable potage, sea bass roast with curry-flavored Americaine sauce, pan-seared domestic beef fillet with mustard sauce, raspberry chocolate mousse, bread and butter, coffee.
Deluxe Plan
Charcuterie and vegetable timbale, consommé jelly, vegetable potage, roasted sea bream with citrus butter sauce, pan-seared Wagyu beef fillet with red wine sauce, hazelnut and orange mousse, bread and butter, coffee
Premium Plan
Lobster and vegetable jelly with caviar Braised beef cheek with blackcurrant Porcini mushroom consommé Roasted golden snapper with saffron-flavored white wine sauce Pan-seared Japanese Black Wagyu beef fillet with Madeira wine sauce and Café Paris butter Chocolate terrine with red fruit confiture Bread and butter Coffee
~Japanese cuisine~
Standard Plan
Assorted five-item appetizer, soup, three-item sashimi, garnish, grilled dish, main dish, beef grilled with hoba miso paste
Steamed dish, Habutae steamed dish, Meal, Chicken tempura, Inaniwa udon, Rolled sushi, Pickles, Two kinds of pickles, Dessert, Seasonal fruits
Deluxe Plan
Appetizer: Sesame tofu, Assorted five-kind appetizer, Soup: Shrimp prawns, Assorted four-kind sashimi, Garnish: Assorted root vegetables, Grilled dish: Grilled appetizer, Fried dish: Assorted tempura, Rice: Seasoned rice, Soup: Red miso soup, Assorted two kinds of pickles, Assorted two kinds of dessert
Premium Plan
Appetizers: Assorted 5 kinds of soup, Shrimp sashimi, 5 kinds of sashimi, Garnish: Steamed dish, Potato bun, Grilled dish: Yuzuan-yaki, Garnish: Steamed dish, Chawanmushi, Fried dish, Assorted tempura, Meal: Three pieces of nigiri sushi, Soup: Red miso soup, Water: Assorted 2 kinds of dishes
~Japanese-Western eclectic cuisine~
Standard plan (table serving)
Appetizer: Assortment of 5 dishes Hot dish: Chicken and mushroom fricassee Sashimi: Assortment of 3 dishes and garnishes Grilled dish: Grilled beef loin with truffle-flavored Japanese sauce Fried dish: Assortment of tempura
Meal: Seafood pilaf Dessert: Pear tart, Raspberry and coconut cake, Coffee
Deluxe Plan (Course)
Appetizer: Cold roast beef salad; Sashimi: Three kinds of sashimi with garnishes; Grilled dish: Pan-seared salmon
Citrus-flavored butter soy sauce main dish, Hoba Miso Grilled
Gratin of domestic beef fillet, Simmered dish, Hiryuzu (deep-fried tofu ball), Chicken meatballs, Stick-shaped gluten, Amber syrup, Rice, Grilled rice ball with sweetfish in broth, Dessert, Matcha and condensed milk mousse, Coffee
*A premium plan is also available.
- The food photos and contents are examples.
All-you-can-drink plan
The all-you-can-drink plan can be used in combination with any of the meal plans (Standard/Deluxe/Premium).
| Plan A ¥3,500 | Plum juice (for toasting) / Beer / Shochu / Whiskey / Wine / Sake / 3 types of cocktails / Non-alcoholic beer / Soft drinks |
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| Plan B ¥3,000 | Beer / Shochu / Whiskey / Wine / Sake / Non-alcoholic beer / Soft drinks |
| Soft drink plan ¥2,000 | Non-alcoholic beer/soft drinks |