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[Sold Out] Strawberry Sweets Buffet (March 29th) Lounge FLORA
We will be holding a Strawberry Sweets Buffet, which will use a generous amount of sweet and sour seasonal strawberries.
You can enjoy a variety of strawberry sweets made with the patisserie's attention to detail, including strawberry tarts, the classic strawberry shortcake, fluffy chiffon cakes, colorful jellies, and macarons.
French toast is baked right before your eyes and served with strawberry sauce and vanilla ice cream, offering a freshly baked taste. Enjoy this special one-day-only spring experience to your heart's content, along with savory dishes and a variety of beverages.
| Rates | ¥5,500 per person |
|---|---|
| Event date | Sunday, March 29, 2026 |
| Store | 1st floor Lounge FLORA |
| Time | Reception starts from 14:30 Photo shoot time: 14:45-15:00 Buffet time: 15:00-17:00 (last order 16:30) *The photo taking time is for taking photos of the sweets on the buffet table. Sweets are available from 3:00 PM. |
| Reservation start date | Thursday, February 12, 2026 11:00 |
| How to make a reservation | ＜Thanks to you, we are now fully booked＞ ・Online reservations on the official website ・Telephone reservations TEL. 058-201-0022 (direct line to Lounge FLORA/ Reception hours 10:00-17:00) *Reservations are recommended as the event is limited to a certain number of participants. |
MENU
Sweets
Strawberry chiffon cake / Strawberry mousse / Strawberry shortcake / Strawberry mille-feuille / Strawberry-flavored crunch chocolate / Strawberry tart / Strawberry and lemon jelly / Diamant chocolat (cookie)
Pistachio brulee / Strawberry brulee / Dorayaki pistachio and strawberry macaron / Strawberry chocolate pie cream puff / Crepe / Hojicha cream daifuku rare cheese tart / Waffle / Fruit cocktail strawberry tiramisu / Strawberry eclair / Gateau white chocolate panna cotta with strawberry sauce
Chef Service
French toast with vanilla ice cream
The sweets are prepared and served right in front of you, so you can enjoy the taste of freshly made treats.
Savory
Salted pumpkin cake / Pain de pis pork rillettes with blinis / Vegetable quiche with potato chips / Mixed nuts / Corn potage
"Spring Color Separate Tea" with ripe strawberries and Cape orange
Sparkling Orange Rooibos
Beverages
"Spring Color Separate Tea" with ripe strawberries and Cape orange
Sparkling Orange Rooibos Coffee / Black Tea / Orange Juice / Apple Juice
*All drinks are non-alcoholic.
- Displayed rates include consumption tax and service charges.
- Guests with food allergies are kindly requested to inform our staff in advance.
- Menu items may be subject to change due to availability of ingredients.
- Photos are for illustrative purposes only.
For inquiries about status of this event
TEL: +81 58-201-0022 (Reception hours 10:00 am–5:00 pm)
