Image: Vegetable collection
Image: Wagon Service
Image: Wagon Service
Image: Wagon Service
Photo: Inside COOKA, where you can enjoy the open view
Image: Herb roast beef flavored with rosemary and thyme
Image: Anniversary buffet menu collection (dinner) image

The restaurant has a bright, pop-style interior themed around vegetables, and an open kitchen where you can enjoy the sounds and aromas of cooking. It caters to a wide range of needs, from children to adults.

Image: Live Kitchen "COOKA" storefront logo sign

CONCEPT

The restaurant's name "COOKA" is a sublimation of the fun and appetite you can experience at this buffet restaurant into the Osaka dialect phrase "Kuuka!" (Let's eat!). It is also a compound word of the English phrase "Cook a~", which means to cook, and it also means that you can enjoy a wide variety of ingredients while watching the chef cook right in front of you.
The pop and colorful logo expresses the excitement and realism of the live kitchen, making this a restaurant that can be enjoyed by a wide range of customers.

Image: View from a height of about 100m

POINT01

You can also enjoy the view from the 19th floor of the Osaka Marriott Miyako Hotel. If you would like a window seat, please make your reservation early.

Photo: Large windows on one side of the restaurant

POINT02

Located about 100 meters above ground, the buffet restaurant "Live Kitchen COOKA" offers a panoramic view of Osaka city, and on clear days you can even see Osaka Bay and Awaji Island.

Image: Bright and pop interior

POINT03

The ornaments displayed in the restaurant are inspired by traditional NANIWA vegetables, and in the semi-private area at the back, there is a large mural and plates depicting "Tennoji turnips."

Image: Wagon Service

POINT04

A wagon service where staff go around to each table.

Photo: A live kitchen where food is prepared right in front of customers, allowing them to enjoy the aromas and sounds

POINT05

An open kitchen where you can watch the chefs prepare your meals.

Image: Anniversary buffet menu collection (dinner) image

LUNCH & DINNER

In the live kitchen, the chef will perform a performance of cutting roast beef and other dishes right in front of you. In addition, staff will deliver hot dim sum and other dishes to your seat with the trolley service. Please enjoy as much freshly made food as you like while enjoying a fulfilling time and service.

Business Hours ■Lunch 11:30am - 3:00pm
■Dinner 5:00pm - 10:00pm
Image: A colorful breakfast including omelets and smoothies

BREAKFAST

You can enjoy both buffet-style and set menu breakfast. Enjoy a luxurious morning time in an open space.

Business Hours 6:30am - 11:00am (7:00am - 11:00am
on weekends and holidays)

INFORMATION

Business Hours ■Breakfast 6:30am - 11:00am (Saturdays, Sundays and holidays 7:00am - 11:00am)
■Lunch 11:30am - 3:00pm
■Dinner 5:00pm - 10:00pm
Price Breakfast|Adult ¥4,500
Lunch | Adults (weekdays) from 5,200 yen / Adults (Saturdays, Sundays, and holidays, 90 minutes) from 5,800 yen
Dinner | Adults ¥7,000~ (Saturdays, Sundays, and holidays, 120 minutes limit)
*Breakfast set menus are also available.
*For the buffet, there are also pricing options for seniors, elementary school students, and infants. (Senior pricing may not be available depending on the fair.)
*Soft drinks | Free flow included *Alcohol | Free flow (90 minutes) ¥1,800 per person
*Prices are subject to change depending on the season and content.
 
Smoking and non-smoking All seats non-smoking
  • The displayed price includes consumption tax and service charge (15%).
  • The photo is for illustrative purposes only.
  • The menu may change depending on the supply situation.
  • Prices are subject to change without notice.
  • If you have any allergies to ingredients, please inform our staff in advance.
  • If you have severe allergies, please contact us for further advice. We prioritize your safety and may refuse your use of the facility.
  • As the food served is prepared in the same kitchen, there is a possibility that allergens may be mixed in. Please be aware that the meals served at our hotel are hypoallergenic.
  • Please consult with a medical specialist and make your own final decision.
  • The ingredients used in our menus may change without notice.

TEL: 0120-611-147 (General)

TEL: 06-6628-6187 (cell phone) (Reception hours: 10AM-7PM)

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