Ronnefeldt Tea Seminar: "Let's Enjoy Christmas Tea" Restaurant & Lounge, Bar EU
<Limited to 30 people, reservations required>
This popular tea seminar, featuring Naoki Mori, a certified Tea Master Gold by Ronnefeldt, a long-established German tea brand, introduces the charms of tea. This time, participants will experience making Christmas tea, the most popular activity in last year's seminar, which was very well received.
| schedule | Thursday, November 19, 2026 |
|---|---|
| Time | Reception 11:30～／Seminar 12:00～／Meal 13:00～ |
| Venue | Seminar 3F Banquet Hall Meals 2F Restaurant & Lounge, Bar EU |
| Rates | Adults: ￥10,000 Miyako Health Club Members, Miyako Plus Platinum Members and above: ￥9,500 |
| Reservation acceptance start date and time | Friday, September 18, 2026 10:30 |
22nd Ronnefeldt Tea Seminar
After the seminar, we will serve a special original course prepared by our chef, featuring dishes that highlight the aroma and flavor of Ronnefeldt teas, from appetizers to dessert, including beef stew infused with the fragrant aroma of Ronnefeldt's "Strawberry Garden" flavored tea.
Original course using Ronnefeldt tea
Instructor Profile
After working for a restaurant planning company, he joined the general distributor of Ronnefeldt tea in Japan. He became a Ronnefeldt certified tea master in 2004. He is involved in tea training and menu development for hotels, restaurants, and cafes, and also hosts tea seminars at hotels and cafes around the country.
Ronnefeldt
Ronnefeldt is a long-established German tea brand founded by Johann Tobias Ronnefeldt in 1823. Ronnefeldt tea, which has been created through a time-consuming and labor-intensive manufacturing process, is loved by people all over the world, not just in traditional luxury hotels, for its excellent quality and deep flavor.
- Photos are for illustrative purposes only.
- The displayed price includes seminar (tea tasting), meal (original course), beverage (pairing tea), consumption tax and service charge (10%).
- Due to the special event, discounts and offers are not available.
- Menu items are subject to change depending on supply availability.
- Guests with food allergies are kindly requested to inform our staff in advance.
- Since all menu items are prepared in the same kitchen, there is a risk of cross-contact with allergenic substances. Please consult your physician and make the final decision based on your own judgment.
Reservations & Inquiries
TEL: +81-6-6773-1302
(Reception hours: 10AM-7PM)
