Japanese Restaurant UEMACHI

Cherry blossom viewing at the hotel

This spring version of our Night Afternoon Tea is perfect for after work. Enjoy traditional Japanese Japanese Sweets Shop and savory dishes, such as sakura mochi (cherry blossom rice cakes) and hanami dango (cherry blossom viewing dumplings), as well as sakura shrimp rolled sandwiches, all carefully prepared by our head chef, Masaharu Kayagasako. We also offer gorgeous bento boxes packed with spring ingredients, so you can enjoy the cherry blossom viewing atmosphere without leaving the hotel.

Period March 1st (Sunday) - April 30th (Thursday), 2026

Hanami dango, mizu yokan, Mont Blanc, warabi mochi

Sakura mochi, Mineoka tofu, broad beans simmered in honey

Matcha roll cake, Daifuku mochi, Ichida persimmon cream cheese

Amazake and strawberry jelly, Osaka Castle Monaka (bean paste cream cheese), egg miso macaron

Shiratama Zenzai

Sakura shrimp roll sandwich, small sea bream kelp-marinated temari sushi with caviar, smoked salmon temari sushi with salmon roe, mullet roe

<Weekdays only>

Enjoy the spring version of our Night Afternoon Tea after work. Enjoy traditional Japanese Japanese Sweets Shop such as sakura mochi and hanami dango, as well as sakura shrimp rolled omelet sandwiches, all carefully prepared by Japanese Restaurant UEMACHI Chef Masaharu Kayagasako.

Time 17:00-20:00
Rates 7,000 yen per person

*Please make your reservation at least 3 days in advance.
*Limited to 20 people per day

・Seasonal welcome drink *Non-alcoholic drinks are also available.

・Sweets: Shiratama Zenzai / Hanami Dango / Mizu Yokan / Mont Blanc / Warabimochi / Sakuramochi / Mineoka Tofu / Broad Beans Simmered in Syrup / Matcha Roll Cake / Daifuku Mochi /
Ichida persimmon cream cheese / Amazake and strawberry jelly / Osaka Castle Monaka (bean paste cream cheese) / Egg miso macaron

・Savory: Sakura shrimp rolled sandwich / Small sea bream kelp-marinated temari sushi with caviar / Smoked salmon temari sushi with salmon roe / Dried mullet roe

・Drinks We offer a variety of Japanese teas, such as matcha and black bean tea, to go with Japanese sweets.
  • Counter seats will be available.

This bento box includes colorful spring dishes such as cherry blossom dumplings. The sashimi, chirashi sushi, and desserts are served on separate plates, and are presented in a gorgeous, spring-like presentation, allowing you to enjoy the cherry blossom viewing atmosphere without leaving the hotel.

Rates 7,000 yen per person
Menu ・Assorted sashimi (three kinds) ・Hand-carry lunch box (Top box: Marinated rape blossoms, Hanami dango dengaku, etc.) Bottom box: Bamboo shoots, Nanjing country stew, etc. ・Tempura (shrimp, squid, three kinds of vegetables)
・Clear soup ・Chirashi sushi ・Dessert (soy milk jelly)
  • Photos are for illustrative purposes only.
  • Displayed rates include consumption tax and a 10% service charge.
  • Menu items are subject to change depending on supply availability.
  • Guests with food allergies are kindly requested to inform our staff in advance.
  • Since all menu items are prepared in the same kitchen, there is a risk of cross-contact with allergenic substances. Please consult your physician and make the final decision based on your own judgment.

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