Restaurant “La Mer the Classic”

Enjoy traditional cuisine, including "French Seafood Dishes," for lunch while overlooking the sparkling Ago Bay.

Seafood Lunch: Abalone Steak

Seafood Lunch: Abalone Steak

Enjoy the hotel’s signature abalone steak in a luxurious seafood French lunch.

Amuse-bouche
Seafood and Vegetable Mousse with Shellfish Jelly
Spiny Lobster Cream Soup
Abalone Steak with Brown Butter Sauce
Dessert
Coffee

Rates JPY 22,000
Period April 1st to September 30th, 2026
Blessings of the Sea and Land

Blessings of the Sea and Land

Lunch-only course featuring luxurious flavors of spiny lobster with American sauce, spiny lobster cream soup, and Wagyu beef steak.

Amuse-bouche
Seafood Consommé Jelly with Spiny Lobster and Creamed Abalone
Lobster cream soup
Spiny Lobster with American Sauce Served with Saffron Rice
Wagyu Filet Steak with Truffle Sauce
Dessert
Coffee

Rates JPY 19,500
Period April 1, 2026 to March 31, 2027
Bienvenue

Bienvenue

Set menu featuring the hotel’s popular "Seafood Curry" with salad and soup.

〇Please choose your soup.
・Vegetable Cream Soup
・Today's Soup
[Upgrade to Spiny Lobster Cream Soup — Additional charge: JPY 1,900]
Seafood Curry (Abalone・Crab・Shrimp)
Salad
Dessert
Coffee

Rates JPY 10,300
Period April 1, 2026 to March 31, 2027
  • Uni Bonne Femme with Caviar
    JPY 6,400
  • Terrine of Abalone with Salad
    JPY 6,000
  • Seafood and Vegetable Mousse with Spiny Lobster Gelee
    JPY 4,500
  • Vegetable Salad
    JPY 2,400
  • Spiny Lobster Cream Soup
    JPY 3,700
  • Spiny Lobster Consommé Soup
    JPY 3,700
  • Vegetable Cream Soup
    JPY 1,800
  • Abalone Steak with Brown Butter Sauce
    JPY 20,000
  • Matsusaka Beef Filet Steak with Truffle Sauce
    JPY 18,000
  • Spiny Lobster with American Sauce
    JPY 15,000
  • Pan-seared White Fish with Beurre Blanc Sauce
    JPY 4,800
  • Kumano Jidori Chicken Prepared in Two Styles
    JPY 4,800
  • Hamburger Steak with Matsusaka Beef and Matsusaka Pork
    JPY 3,800
  • Abalone Curry
    JPY 20,000
  • Spiny lobster curry (advance reservation required)
    JPY 20,000
    *Please make your reservation at least 5 days in advance.
  • Seafood Curry (with Abalone, Shrimp, and Crab)
    JPY 8,000
  • Seafood Pilaf (with Abalone, Shrimp, and Crab)
    JPY 5,500
  • Seafood Spaghetti with Tomato Sauce
    JPY 5,300
  • Beef Curry
    JPY 3,200
  • Roast Beef & Ham Sandwich
    JPY 2,800
  • The displayed menu is current as of February 2026.
  • Image is for illustrative purposes only.
  • Displayed prices include service charge and consumption tax.
  • Menu items are subject to change depending on ingredient availability.
  • If you have any allergies to ingredients, please inform our staff in advance.

Back to Menu List

TEL: +81-599-43-1211 (Reception hours: 9:00 am–8:00 pm)

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