Shirokane Summer Buffet 2026 ~Summer Festival~
Our buffet offers a wide variety of Japanese, Western, and Chinese dishes, including hotel-quality steaks made with domestic beef loin and chilled steamed egg custard with snow crab.
The event will feature various attractions to enhance the atmosphere, including ice sculpting demonstrations (on the 17th) and balloon performances (on the 18th), as well as a raffle with prizes including accommodation and meal vouchers. Furthermore, on both days, a "leisure corner" with activities such as shooting games and super ball scooping will be set up in the foyer outside the venue, ensuring enjoyment for both children and adults.
| Event date | July 17th (Friday) and 18th (Saturday), 2026 |
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| Event time | July 17th (Friday) Dinner buffet 18:30-20:30 〇July 18th (Sat) Lunch buffet 12:00 - 14:00 Dinner buffet 18:30-20:30 |
| Venue | B2 banquet hall “DAIGO” |
| Rates | Dinner buffet: Adult / 12,000 yen Elementary school student / 6,000 yen ★Includes one leisure corner ticket Lunch buffet: Adult / 10,000 yen Elementary school students / 5,000 yen ★Includes one leisure corner ticket *One preschool-aged child is admitted free of charge per paying adult. *Health Club members and Ladies Club members receive a 1,000 yen discount. (Adult rates only) *This offer is not eligible for Miyako Plus Points, Marriott member discounts, or point accrual. *An all-you-can-drink alcohol option is available for an additional 3,500 yen (2,500 yen for Miyako Plus members). |
| Reservations | Reservations will be accepted via our website starting at 10:00 AM on Friday, May 1st, 2026. *We do not accept applications by phone. Thank you for your understanding. |
| Sponsorship | Sapporo Breweries Ltd. |
| Menu example | Food Menu (L: Lunch Buffet, D: Dinner Buffet) ● Octopus and summer vegetable marinade with basil ● Tuna and shrimp poke ● Cold beef and caponata ● Cold noodle bar ● Fried crab claws ● Sichuan-style roast pork with Chinese buns ● Grilled corn and grilled vegetables ● Spare ribs BBQ style ● Beef curry and rice ● Samgyeopsal (L) ●Roasted white fish with honey mustard sauce (L) ●Bone-in chicken with black pepper (L) ● Beef-wrapped kiritanpo with shiso miso (L) ●Chilled steamed egg custard with snow crab and yuzu citrus (D) ●Seared bigfin reef squid with grated apple and salmon roe (D) ● Marinated sea bream (D) ● Braised duck breast and simmered Kujo leeks with fresh shichimi spice (D) ●Domestic beef loin steak with green onion and salt sauce (D) ●Roasted sea bass with clam and perilla leaf butter sauce (D) ● Scallops in the shell with sansho pepper flavor (D) ●Roasted Oyama chicken with lemon pepper sauce (D) Children's menu ● Fried shrimp ● Meat yakisoba ● Fried chicken ● Sausage and macaroni gratin ● Seafood chirashi sushi ● Cold corn soup dessert menu ●Chocolate Banana ●White Chocolate Cake ●Strawberry Shortcake ●Profiterole ●Citrus Jelly ●Ramune Jelly ●Passion Fruit and Mango Macarons ●Watermelon and Pineapple ●Vanilla Sable Cookies ●Various Ice Creams and Sherbets Drink bar • Various soft drinks All-you-can-drink alcohol (additional charge applies). • Yebisu Beer • Sparkling Wine • Red and White Wine • Sake • Shochu (Barley and Sweet Potato) • Whiskey • Various cocktails |
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Click here for online reservations
Leisure Corner
| Event time | July 17th (Friday) 17:30 - 20:30 〇July 18th (Sat) 11:00-14:00 / 17:30-20:30 |
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| Rates | One ticket: 500 yen 5 tickets for 2,000 yen ★Each ticket allows you to play one game. |
| Type | Activities include: shooting games, super ball scooping, smart ball bingo, electric hammer games, rolling target games, etc. |
- The price includes sales tax, service charge, and complimentary drinks.
- Photos are for illustrative purposes only.
- Menu items are subject to change depending on supply availability.
